Sriracha

Sriracha is a type of hot sauce or chili sauce made from a paste of chili peppers, distilled vinegar, pickled garlic, sugar, and salt. It was first produced in 1932 by a native of Si Racha, a town and district of Thailand, though it may have been based on older Cantonese recipes.

https://www.huyfong.com/ Huy Fong Foods, founded in 1980 by David Tran in California, is the premier producer of the iconic "rooster sauce" sriracha, a staple chili sauce made from red jalapeños. Despite significant supply shortages caused by chili pepper supply chain issues with former supplier Underwood Ranches, it remains a market leader.

Via: How the Sriracha guys screwed over their supplier - https://old.reddit.com/r/KitchenConfidential/comments/1ro61g2/how_the_sriracha_guys_screwed_over_their_supplier/